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Easy Carrot Cake

r_09d6e2d5-0cef-40c7-ba05-3ef36bebeacc

Source: AUTUMN/FALL/All Recipes

Easy Carrot Cake

r_09d6e2d5-0cef-40c7-ba05-3ef36bebeacc

Source: AUTUMN/FALL/All Recipes

Ingredients

Yields: 1 -9-0 inch tube cake (1 Servings)

Grams 
2 cups White Sugar 400g
2 cups All-purpose Flour 250g
1 tsp Salt 6g
2 tsp Ground Cinnamon 5.2g
1 tsp Baking Soda 4.6g
1½ cups Vegetable Oil 327g
4 Eggs 176g
3 cups Grated Carrots 330g
1 cup Chopped Walnuts 125g
3 oz Package Cream Cheese 85.05g
¼ cup Heavy Whipping Cream 30g
1 tsp Vanilla Extract 4.2g
2½ cups Sifted Confectioners' Sugar 300g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Holiday/Special Day, Thanksgiving




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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