Ingredients
Yields: 1 9-inch layer cake (1 Servings)
8 226.8g
2 tbsps 30g
1 cup 200g
1 cup 145g
¾ cup 64.5g
1 cup 230g
1 cup 248g
2 88g
1 tsp 4.2g
2 cups 250g
1½ tsp 6.9g
½ tsp 4.6g
½ tsp 3g
½ cup 60g
4 113.4g
⅓ cup 81.84g
2 cups 240g
1 cup 227g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!