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Blueberry lemon cakes with cheesecake topping
r_15103190-ff4f-48a3-b3ca-4a2074175100
Source: Emma Lewis/BBC Good Food
Blueberry lemon cakes with cheesecake topping
r_15103190-ff4f-48a3-b3ca-4a2074175100
Source: Emma Lewis/BBC Good Food
Ingredients
Yields: 12 (12 Servings)
100 g
Butter , Softened, Plus Extra For Greasing
100g
100 g
Golden Caster Sugar
100g
2 large
Eggs , Lightly Beaten
100g
Zest And Juice 1 Lemon
58g
140 g
Self-raising Flour
140g
50 g
Blueberries
50g
250 ml
Soured Cream
25 g
Icing Sugar
25g
1 large
Egg
50g
1 tsp
Vanilla Extract
4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: English Islands, Western European
Meal/Course: Tea Time
Occasion: Party,
Passive Cook Time: 15 min
Total Time: 15 min