Hungarian Goulash II

r_18828fe1-6d35-4bf7-9181-ab2454265f39

Source: RHONDA STORY/All Recipes

Hungarian Goulash II

r_18828fe1-6d35-4bf7-9181-ab2454265f39

Source: RHONDA STORY/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams

2 lb Beef Chuck Roast, Cubed 907.2g
1 large Onion, Diced 150g
½ cup Ketchup 120g
2 tbsps Worcestershire Sauce 34g
1 tbsp Brown Sugar 9.1g
2 tsp Salt 12g
2 tsp Hungarian Sweet Paprika 4.6g
½ tsp Dry Mustard 1g
1¼ cups Water, Divided 295.75g
¼ cup All-purpose Flour 31.25g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Hungarian, Eastern European
Tips: Comfort
Passive Cook Time: 10 hr, 15 min

Total Time: 10 hr, 15 min

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

Sign-in and do a free trial to view available nutritional tables.

Nutrition

Sign-in and do a free trial to view available nutritional tables.