¾ cup Butter, Softened 170.25g
1 cup Vegetable Oil 218g
1 cup Confectioners' Sugar 120g
1 cup White Sugar 200g
2 Eggs 88g
1 tsp Vanilla Extract 4.2g
1½ tsp Lemon Extract
4 cups All-purpose Flour 500g
1 tsp Cream Of Tartar 3g
1 tsp Baking Soda 4.6g
1 tsp Salt 6g
½ cup White Sugar For Decoration 100g