Three-cheese soufflés

r_1b69bfc1-39f8-447b-8314-c4506552316d

Source: Barney Desmazery/BBC Good Food

Three-cheese soufflés

r_1b69bfc1-39f8-447b-8314-c4506552316d

Source: Barney Desmazery/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

50 g Butter , Plus Extra For Greasing 50g
25 g Parmesan (or Vegetarian Alternative), Finely Grated 25g
300 ml Full-fat Milk 300g
2 Bay Leaves 0.16g
5 tbsp Plain Flour 39g
½ tsp English Mustard Powder 1g
pinch Cayenne Pepper
140 g Gruyere (or Vegetarian Alternative), Grated 140g
3 Eggs , Separated 132g
8 slices Goat's Cheese (see 'Try', Below)
150 ml Double Cream
leaves Salad To Serve (see 'Try', Below)

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: French, Western European
Meal/Course: Appetizer, Dinner
Occasion: Dinner Party, , Party
Tips: Gourmet
Passive Cook Time: 45 min

Total Time: 45 min