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Gingerbread Whoopie Pies

r_27ef1f87-7b3a-4a0b-868a-a4d31ce5f7e4

Source: Chef John/All Recipes

Gingerbread Whoopie Pies

r_27ef1f87-7b3a-4a0b-868a-a4d31ce5f7e4

Source: Chef John/All Recipes

Ingredients

Yields: 1 dozen whoopie pies (6 Servings)

10 oz All-purpose Flour 283.5g
½ cup White Sugar 100g
½ cup Dark Molasses 168.5g
2½ tsp Ground Ginger, Or More To Taste* 4.5g
1¼ tsp Baking Soda 5.75g
1 tsp Ground Cinnamon 2.6g
¾ tsp Salt 4.5g
⅓ cup Vegetable Oil 71.94g
1 Egg Beaten 44g
⅓ cup Boiling Water 78.078g
Filling
2½ cups Confectioners' Sugar 300g
8 oz Package Cream Cheese, Room Temperature 226.8g
¼ cup Butter, Room Temperature 56.75g
2 tsp Heavy Whipping Cream, Or As Needed 10g
1 tsp Vanilla Extract 4.2g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Dessert
Occasion: Holiday/Special Day
Passive Cook Time: 12 min

Total Time: 12 min