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Caprese Quiche

r_290b3f9f-a3ed-4081-af89-7a2649b5b64d

Source: Jenn Russo/All Recipes

Caprese Quiche

r_290b3f9f-a3ed-4081-af89-7a2649b5b64d

Source: Jenn Russo/All Recipes

Ingredients

Yields: 1 9-inch quiche (1 Servings)

Grams 
9 inch Refrigerated Pie Crust
2 tbsps Olive Oil 27g
¼ cup Diced Onion 40g
8 large Eggs 400g
¼ tsp Lemon Juice 1.27g
10 leaves Chopped Fresh Basil 5g
¼ tsp Salt 6g
1 Pinch Ground Black Pepper 0.1g
2 Tomatoes Diced 246g
12 oz Package Fresh Mozzarella Cheese 340.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Breakfast
Passive Cook Time:  1 hr

Total Time:  1 hr



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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