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Homemade Manti (Traditional Turkish Dumplings)

r_31c8a77b-3cec-46ed-a684-f870faff1e8f

Source: Asli Ocak/All Recipes

Homemade Manti (Traditional Turkish Dumplings)

r_31c8a77b-3cec-46ed-a684-f870faff1e8f

Source: Asli Ocak/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

2 cups Flour 250g
½ tsp Salt 3g
2 Eggs 88g
½ tsp Water, Or As Needed 2.46g
2 Onions Peeled 220g
½ lb Ground Beef 226.8g
Salt And Pepper To Taste*
3 tbsps Vegetable Oil 40.8g
1 tbsp Red Pepper Flakes 5.3g
1 tbsp Minced Garlic
8 oz Container Plain Yogurt 226.8g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Turkish, Mediterranean, MiddleEastern
Meal/Course: Entree/Main Dish
Tips: Traditional
Passive Cook Time: 25 min

Total Time: 25 min