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Floating Islands II

r_33d6e6a9-7b6e-41f1-b6ff-b1f77c930b91

Source: Jen/All Recipes

Floating Islands II

r_33d6e6a9-7b6e-41f1-b6ff-b1f77c930b91

Source: Jen/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
2 Egg Whites 60g
1 pinch Salt 0.2g
¼ cup White Sugar 50g
3 cups Milk 732g
3 Eggs 132g
2 Egg Yolks 34g
½ cup White Sugar 100g
1½ tsp Vanilla Extract 6.3g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French, Western European
Meal/Course: Dessert
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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