Oven-Barbecued Ribs

r_39c5b3cf-e72c-4c97-a622-096a9c652223

Source: Chelsey Wolnowski/All Recipes

Source: Chelsey Wolnowski/All Recipes

3 lb Pork Spareribs 1360.8g
1 Onion Diced 110g
1 cup Ketchup 240g
½ cup Water 118.3g
½ cup Chopped Celery 50.5g
¼ cup Vinegar 59.75g
3 tbsps Worcestershire Sauce 51g
2 tbsps White Sugar 25g
1 tbsp Dijon Mustard 15.56g
2 tsp Salt 12g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Necessary Equipment: Grill/Barbecue

Grill/Barbecue

Passive Cook Time: 2 hr

Total Time: 2 hr