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Strawberry Rhubarb Coffee Cake

r_3f09e067-d286-46ef-a090-891ccc9495a9

Source: ARKBUCKS/All Recipes

Strawberry Rhubarb Coffee Cake

r_3f09e067-d286-46ef-a090-891ccc9495a9

Source: ARKBUCKS/All Recipes

Ingredients

Yields: 12 servings (12 Servings)

Grams 
⅔ cup Sugar 132g
⅓ cup Cornstarch 42.24g
2 cups Chopped Rhubarb 244g
10 oz Package Frozen Sliced Strawberries, Thawed 283.5g
2 tbsps Lemon Juice 30.5g
3 cups All-purpose Flour 375g
1 cup Sugar 200g
1 tsp Baking Powder 4.6g
1 tsp Baking Soda 4.6g
 1 cup Cold Butter Or Margarine 227g
2 Eggs 88g
1 cup Buttermilk 245g
1 tsp Vanilla Extract 4.2g
¾ cup Sugar 200g
½ cup All-purpose Flour 62.5g
 ¼ cup Cold Butter Or Margarine 56.75g
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Meal/Course: Dessert
Passive Cook Time: 45 min

Total Time: 45 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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