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Semolina Gnocchi

r_46cf6918-3ddd-4475-9f86-72b59d034241

Source: James Holmes/Epicurious

Semolina Gnocchi

r_46cf6918-3ddd-4475-9f86-72b59d034241

Source: James Holmes/Epicurious

Ingredients

Yields: 12 servings (12 Servings)

Grams 
6 cups Whole Milk 1464g
1 tbsp Coarse Kosher Salt 18g
pinch Ground Nutmeg 0.1375g
2½ cups Semolina Flour (pasta Flour) 417.5g
6 large Egg Yolks 102g
½ cup Freshly Grated Parmesan Cheese 50g
3 tbsps Unsalted Butter, Divided 42.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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