Raspberry/Pear/Pecan Bread

r_47d3d50a-14c1-47a3-9745-db229639d3cd

Source: Cindy Bonner/All Recipes

Raspberry/Pear/Pecan Bread

r_47d3d50a-14c1-47a3-9745-db229639d3cd

Source: Cindy Bonner/All Recipes

Ingredients

Yields: 1 9x5-inch loaf (1 Servings)

Grams

2 cups All-purpose Flour 250g
2 tsp Baking Powder 9.2g
½ tsp Baking Soda 2.3g
½ tsp Ground Cinnamon 1.3g
½ tsp Salt 3g
1¼ cups Raspberries 153.75g
2 cups Chopped Pears 280g
½ cup Brown Sugar 72.5g
¼ cup Oil 54.5g
2 large Eggs, Beaten 100g
1 tsp Vanilla Extract 4.2g
1 cup Chopped Pecans 99g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Breakfast
Occasion: Summer, Season
Passive Cook Time: 1 hr, 30 min

Total Time: 1 hr, 30 min

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition

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