Ingredients
Yields: 3 fruit cakes (24 Servings)
2 cups 190g
3 cups
1½ cups
8 oz
6 cups 930g
8 oz
1 cup 227g
1 cup 125g
2⅔ cups 532g
8 136g
4 tsp
⅔ cup
⅔ cup 161.04g
4½ cups 562.5g
8 240g
1½ tsp 4.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!