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Pumpkin and Sunflower Seed Bread
r_4ad88665-a4bb-4de5-85a4-a22879fd5652
Source: TANAQUIL/All Recipes
Pumpkin and Sunflower Seed Bread
r_4ad88665-a4bb-4de5-85a4-a22879fd5652
Source: TANAQUIL/All Recipes
Ingredients
Yields: 1 2-pound loaf (4 Servings)
.25 oz
Package Instant Yeast
7.0875g
1 cup
Warm Water
236.6g
¼ cup
Honey
84.75g
4 tsp
Vegetable Oil
18g
3 cups
Whole Wheat Flour
360g
¼ cup
Wheat Bran
1 tsp
Salt
6g
⅓ cup
Sunflower Seeds
46.2g
⅓ cup
Shelled, Toasted, Chopped Pumpkin Seeds
21.12g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Occasion: Halloween, Holiday/Special Day
Passive Cook Time: 2 hr
Total Time: 2 hr