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Kathy's Southern Corn Pudding

r_4d7476d0-dec7-418c-8bfb-e8f6d94154f3

Source: Jacquita/All Recipes

Kathy's Southern Corn Pudding

r_4d7476d0-dec7-418c-8bfb-e8f6d94154f3

Source: Jacquita/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
3 Eggs 132g
½ cup Melted Margarine 113.5g
½ cup White Sugar 100g
16 oz can Whole Kernel Corn, Drained
30 oz Canned Cream-style Corn
2 tsp Cornstarch 5.34g
½ cup Milk 122g
1 tsp Vanilla Extract 4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Southern, North American
Meal/Course: Side Dish
Occasion: Christmas, Holiday/Special Day, Thanksgiving
Passive Cook Time:  1 hr, 30 min

Total Time:  1 hr, 30 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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