Ingredients
Yields: 1 - 0 inch cake (1 Servings)
½ cup
1½ cups 300g
2 88g
1 tbsp 5.4g
1 oz
2¼ cups 281.25g
1 tsp 6g
1 cup 245g
1 tbsp 14.9g
1 tsp 4.6g
½ cup 113.5g
16 oz 453.6g
1 tsp 4.2g
½ cup 62.5g
Ingredient list may appear altered from original.
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