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Blueberry Muffins I

r_555767bc-7f44-4874-830b-804154f8e086

Source: Jenn Hall/All Recipes

Blueberry Muffins I

r_555767bc-7f44-4874-830b-804154f8e086

Source: Jenn Hall/All Recipes

Ingredients

Yields: 1 dozen (6 Servings)

Grams 
2 cups All-purpose Flour 250g
½ cup White Sugar 100g
3 tsp Baking Powder 13.8g
½ tsp Salt 3g
¾ cup Milk 183g
⅓ cup Vegetable Oil 71.94g
1 Egg 44g
1 cup Fresh Blueberries 148g
1 tsp Grated Lemon Zest 2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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