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Roasted Red Pepper Pasta
r_5655e1d1-f135-4aca-809a-81e508d5de19
Source: Gaby/What's Gaby Cooking
Roasted Red Pepper Pasta
r_5655e1d1-f135-4aca-809a-81e508d5de19
Source: Gaby/What's Gaby Cooking
Ingredients
1 lb
Spaghetti Or Fettuccini Pasta
453.6g
1 cup
Fresh Or Frozen Peas
145g
Big Shavings Of Parmesan Cheese
Kosher Salt And Freshly Cracked Black Pepper To Garnish
3
Red Bell Peppers (roasted And Skins Removed)
357g
1
Shallot (roughly Chopped)
30g
2 cloves
Garlic
6g
1 tsp
Kosher Salt
6g
¾ tsp
Freshly Cracked Black Pepper
1.725g
3 tbsps
Olive Oil
40.5g
1 tbsps
Red Wine Vinegar
14.9g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Meal/Course: Dinner, Sauce/Condiment
Tips: Easy
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