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Best Lactose Free Blueberry Muffins

r_5b6b71e6-d02a-4570-b2bf-32d8cd6d2fab

Source: GINBLAKE/All Recipes

Best Lactose Free Blueberry Muffins

r_5b6b71e6-d02a-4570-b2bf-32d8cd6d2fab

Source: GINBLAKE/All Recipes

Ingredients

Yields: 18 muffins (18 Servings)

Grams 
½ cup Margarine 113.5g
1¼ cups White Sugar 250g
1 tsp Salt 6g
2 Eggs 88g
2 cups All-purpose Flour 250g
2 tsp Baking Powder 9.2g
2 cups Fresh Blueberries 296g
½ cup Soy Milk 121.5g
1 tbsp Vanilla Extract 13g
1 tbsp Lime Juice 15.125g
1 tbsp White Sugar For Decoration 12.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 25 min

Total Time: 25 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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