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To Die For Blueberry Muffins

r_5fc926c6-0a14-4cab-873f-cb7341cab8a3

Source: Colleen/All Recipes

To Die For Blueberry Muffins

r_5fc926c6-0a14-4cab-873f-cb7341cab8a3

Source: Colleen/All Recipes

Ingredients

Yields: 8 large muffins (8 Servings)

Grams 
1½ cups All-purpose Flour 187.5g
¾ cup White Sugar 200g
½ tsp Salt 3g
2 tsp Baking Powder 9.2g
⅓ cup Vegetable Oil 71.94g
1 Egg 44g
⅓ cup Milk, Or More As Needed 80.52g
1 cup Fresh Blueberries 148g
½ cup White Sugar 100g
⅓ cup All-purpose Flour 41.25g
¼ cup Butter, Cubed 56.75g
1½ tsp Ground Cinnamon 3.9g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 25 min

Total Time: 25 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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