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Lebkuchen (Lep Kuchen)

r_622a1c6cec9bd0

Source: Tammy Rohrs/All Recipes

Lebkuchen (Lep Kuchen)

r_622a1c6cec9bd0

Source: Tammy Rohrs/All Recipes

Ingredients

Yields: 4 dozen (25 Servings)

1½ cups All-purpose Flour 187.5g
1 tbsp Ground Cinnamon 7.8g
½ tsp Ground Nutmeg 1.1g
½ tsp Ground Cloves 1.05g
½ tsp Cream Of Tartar 1.5g
2 Eggs 88g
1 cup Packed Dark Brown Sugar 145g
⅛ lb Chopped Candied Citron
⅛ lb Chopped Almonds 56.7g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: German, Western European
Meal/Course: Dessert
Occasion: Christmas, Holiday/Special Day