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Curried Squash Soup

r_622a1daadd75a0

Source: Allie Lewis Clapp/Epicurious

Ingredients

Yields: 4 (4 Servings)

3 tbsps Vegetable Oil 40.8g
2 Chopped Large Summer Squash 392g
1 Chopped Small Onion 110g
1 tsp Curry Powder 2g
Kosher Salt
4 cups Low-sodium Chicken Broth
Sour Cream
Cracked Pepper 0.1g
sprigs Cilantro

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Meal/Course: Lunch
Occasion: Summer, Season
Method: Simmering