Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Cornbread with Caramelized Apples and Onions
r_622a8c52b65a30
Source: Alison Roman/Epicurious
Cornbread with Caramelized Apples and Onions
r_622a8c52b65a30
Source: Alison Roman/Epicurious
Ingredients
Yields: 8 (8 Servings)
¾ cup
Plus 2 Tablespoons Unsalted Butter
170.25g
1 medium
Onion, Thinly Sliced
110g
1 tsp
Kosher Salt Plus More
6g
Freshly Ground Black Pepper
0.1g
2 medium
Red- Or Pink-skinned Apples (such As Pink Lady), Thinly Sliced
5 tbsps
Sugar, Divided
62.5g
3 tsp
Fresh Thyme Leaves, Divided
2.4g
1½ cups
Cornmeal
175.5g
1 cup
All-purpose Flour
125g
1 tbsp
Baking Powder
13.8g
2 large
Eggs
100g
1½ cups
Buttermilk
367.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Meal/Course: Side Dish
Occasion: Fall, Season, Thanksgiving, Holiday/Special Day, Winter
Method: Baking