1½ lb Cooked Dungeness Crab 680.4g
5 qt Water 4732g
5 quarts Water
8 oz Bottle Clam Juice 226.8g
8 oz Bottle Clam Juice 226.8g
1 large Onion, Halved 150g
1 large Carrot, Peeled 72g
¼ tsp Dried Thyme 0.25g
¼ tsp Cayenne Pepper 0.45g
3 tbsps Butter 42.6g
3 cloves Large Garlic , Chopped 9g
1½ tsp Curry Powder 3g
½ tsp Ground Turmeric 1.5g
4 cups Peeled 1-inch Pieces Butternut Squash (1 3/4 Pounds) 560g
10 oz Potato Peeled, Cut Into 1-inch Pieces 283.5g
1 Red Bell Pepper, Cut Into 1/4 -inch Strips 119g
1 Yellow Bell Pepper, Cut Into 1/4 -inch Strips 186g
1 Green Bell Pepper, Cut Into 1/4 -inch Strips 119g
1½ lb Bay Scallops 680.4g
1½ cups Frozen Green Peas, Thawed 201g