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Split Pea and Ham Soup Recipe

r_62387cd3aa76c0

Source: Jaden/Steamy Kitchen

Split Pea and Ham Soup Recipe

r_62387cd3aa76c0

Source: Jaden/Steamy Kitchen

Ingredients

Yields: 8 (8 Servings)

1 lb Split Peas 453.6g
3 cups Diced Ham 420g
Bone From Ham Or Smoked Ham Hock*
3 Carrots Diced 183g
3 stalks Celery, Diced 120g
½ Onion Diced 55g
2 cloves Garlic, Minced 6g
1 Bay Leaf 0.08g
3 tbsps Chopped Fresh Parsley (or 1 Teaspoon Dried Parsley) 11.4g
2 tsp Kosher Salt (or 1 Teaspoon Table Salt) 12g
Freshly Ground Black Pepper 0.1g
1½ quarts Water* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Entree/Main Dish
Occasion: Holiday/Special Day