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Plum Upside-down Cake Recipe

r_6238a2fa877850

Source: Becky/The Vintage Mixer

Plum Upside-down Cake Recipe

r_6238a2fa877850

Source: Becky/The Vintage Mixer

Ingredients

Yields: 1 slice (1 Servings)

12 tbsps Unsalted Butter, ((1 1/2 Sticks) Room Temperature, Divided) 170.4g
1 tbsp Honey 21g
6 large Plums, (halved, Pitted, Each Half Cut Into 6 Wedges)
1½ cups All Purpose Flour 187.5g
2 tsp Baking Powder 9.2g
½ tsp Ground Cinnamon 1.3g
¼ tsp Salt 6g
1 cup Sugar 200g
2 large Eggs 100g
½ tsp Vanilla Extract 2.1g
¼ tsp Almond Extract
½ cup Milk 122g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: American, North American
Meal/Course: Dessert
Passive Cook Time: 60 min

Total Time: 1 hr