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Molten toffee puddings

r_638bd631-eb18-4143-aae4-d6137cb07258

Source: James Martin/BBC Good Food

Molten toffee puddings

r_638bd631-eb18-4143-aae4-d6137cb07258

Source: James Martin/BBC Good Food

Ingredients

Yields: 2 (2 Servings)

100 g Soft Brown Sugar 100g
75 ml Double Cream , Plus Extra To Serve
75 g Butter , Softened, Plus Extra For Greasing
75 g Soft Brown Sugar 75g
1 large Egg 50g
¼ tsp Vanilla Extract 1.05g
75 g Plain Flour
Vanilla Ice Cream , To Serve

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Dinner, Dessert
Tips: Gourmet
Passive Cook Time: 20 min

Total Time: 20 min