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Flat Iron Steak with Three Pepper Rub

r_63d97ffd-04ab-4b68-b7a2-d7f1c18f4fe5

Source: Danny Jaye/All Recipes

Flat Iron Steak with Three Pepper Rub

r_63d97ffd-04ab-4b68-b7a2-d7f1c18f4fe5

Source: Danny Jaye/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
1 tbsp Smoked Paprika 6.8g
2 tsp Salt 12g
1 tsp Brown Sugar 3g
2 tsp Chili Powder 5.4g
1 tsp Chipotle Chile Powder 2.7g
½ tsp Ground Black Pepper 1.15g
½ tsp Garlic Powder 1.55g
½ tsp Onion Powder 1.2g
½ tsp Ground Cumin 1g
2 lb Flat Iron Steaks 907.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 10 min

Total Time: 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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