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Mary Berry's yule log

r_64715fbd-a820-42d5-a032-5b2cf1f17cea

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Mary Berry's yule log

r_64715fbd-a820-42d5-a032-5b2cf1f17cea

Restricted Access
Restricted Access

Ingredients

Yields: 8-10 (9 Servings)

4 large Free-range Eggs 200g
100 g /3½oz Caster Sugar 100g
65 g /2½oz Self-raising Flour 65g
40 g /1½oz Cocoa Powder 40g
300 ml /½ Pint Double Cream
300 g /10½oz Dark Chocolate (around 35-40% Cocoa Solids), Broken Into Small Pieces 300g
Icing Sugar For Dusting
Toy Robin Or Sprig Of Holly

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: English Islands, Western European
Meal/Course: Dessert
Occasion: Boxing Day, Holiday/Special Day, Christmas, Winter, Season, Dinner Party,
Method: Baking
Tips: Traditional, Gourmet, Easy