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Shepherd's Pie VI

r_64cdfd85-00f3-4476-8376-52d6608b2fec

Source: Jacquie/All Recipes

Shepherd's Pie VI

r_64cdfd85-00f3-4476-8376-52d6608b2fec

Source: Jacquie/All Recipes

Ingredients

Yields: 1 2 quart casserole (1 Servings)

4 large Potatoes, Peeled And Cubed 1476g
1 tbsp Butter 14.2g
1 tbsp Finely Chopped Onion 10g
Salt And Pepper To Taste*
5 Carrots Chopped
1 tbsp Vegetable Oil 13.6g
1 Onion Chopped 110g
1 lbs Lean Ground Beef 453.6g
2 tbsps All-purpose Flour 15.6g
1 tbsp Ketchup 17g
¾ cup Beef Broth 180g
¼ cup Shredded Cheddar Cheese 33g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish
Tips: Comfort
Passive Cook Time: 20 min

Total Time: 20 min