Ingredients
Yields: 20 meatballs (20 Servings)
8 oz 226.8g
2 slices
3 tbsps 15g
1 44g
1 tbsp 1.6g
1 tsp 1.8g
1 tsp 0.7g
½ tsp 1.55g
¼ tsp 6g
¼ tsp 0.575g
1 pinch ** Optional
Ingredient list may appear altered from original.
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