Ingredients
Yields: 1 cake (8 Servings)
3 cups 375g
2 tsp
1 tsp 4.6g
1 tsp 6g
1 cup 200g
1 cup 220g
3 large 150g
1 cup 218g
2 tsp 8.4g
1 cup 165g
2 cups 400g
1 cup 125g
¾ cup 170.25g
1½ lb 680.4g
1 tsp 4.2g
1½ cups 180g
1½ cups 187.5g
ALWAYS check labels before buying or consuming!