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Slow Cooker Creole Black Beans and Sausage
r_6c81ece3-e05f-4041-a397-9a346f4385a8
Source: NorCal*Mom/All Recipes
Slow Cooker Creole Black Beans and Sausage
r_6c81ece3-e05f-4041-a397-9a346f4385a8
Source: NorCal*Mom/All Recipes
Ingredients
Yields: 10 servings (10 Servings)
2 lb
Smoked Sausage, Cut Into 1 Inch Slices
907.2g
45 oz
Canned Black Beans, Rinsed And Drained
1275.75g
1½ cups
Chopped Onion
240g
1½ cups
Chopped Celery
151.5g
1½ cups
Chopped Green Pepper
138g
1 cup
Water
236.6g
8 oz can
Tomato Sauce
4 cloves
Garlic, Minced
12g
2 tsp
Dried Thyme
2g
1 tsp
Chicken Bouillon Granules
1 tsp
White Pepper
2.4g
¼ tsp
Cayenne Pepper
0.45g
2
Bay Leaves
0.16g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Cajun/Creole, Carribean, Tropical
Necessary Equipment: Slow-Cooker
Slow-Cooker
Passive Cook Time: 6 hr, 5 min
Total Time: 6 hr, 5 min