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Kelly's Black Bean Salad

r_6ca25b0c-8c00-4fec-9f8b-c79b5c2983fe

Source: Chelsea/All Recipes

Kelly's Black Bean Salad

r_6ca25b0c-8c00-4fec-9f8b-c79b5c2983fe

Source: Chelsea/All Recipes

Ingredients

Yields: 10 servings (10 Servings)

1 cup White Rice
2 cups Water 473.2g
14.5 oz can Diced Tomatoes, Drained
⅓ cup Red Wine Vinegar 78.87g
3 cloves Garlic, Minced 9g
1 tbsp Ground Cumin 6g
4 tsp Chili Powder 10.8g
1½ tsp Salt 9g
1 tsp Oregano 1.8g
Ground Black Pepper To Taste* 0.1g
¾ cup Canola Oil 163.5g
46½ oz Canned Black Beans, Drained And Rinsed 1318.275g
5 oz Frozen Corn, Thawed 141.75g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Mexican
Passive Cook Time: 20 min

Total Time: 20 min