1¾ cups White Sugar 350g
1 cup Unsalted Butter 227g
4 Eggs 176g
1½ cups Milk 366g
½ tsp Vanilla Extract 2.1g
¼ tsp Lemon Extract
2½ cups Cake Flour 342.5g
2½ cups All-purpose Flour 312.5g
½ tsp Baking Powder 2.3g
½ tsp Salt 3g
4 cups Confectioners' Sugar 480g
½ cup Boiling Water
1 oz Square Bittersweet Chocolate 28.35g
1 tsp Light Corn Syrup 7.33g