Ingredients
Yields: 8 servings (8 Servings)
4
1 110g
½ pint
1 cup 132g
1 tbsp 1.6g
½ tsp 0.9g
½ tsp 1.15g
½ tsp 3g
15 oz can 425.25g
½ cup 118.3g
1 tbsp 8g
⅓ cup 30.36g
1 clove 3g
8 392g
12 oz 340.2g
¾ cup 99g
Ingredient list may appear altered from original.
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