Add a Timestamp

Add a Sticky Note

Savory Southwestern Crepes

r_768a9041-6ed7-40a1-bfd9-6a89dcc006a7

Source: AGSTORMS/All Recipes

Savory Southwestern Crepes

r_768a9041-6ed7-40a1-bfd9-6a89dcc006a7

Source: AGSTORMS/All Recipes

Ingredients

Yields: 7 servings (7 Servings)

1 lb Ground Pork Sausage 453.6g
1 small Onion, Diced 70g
1 Red Bell Peppers, Seeded And Diced 119g
2 cups Fresh Mushrooms, Sliced 140g
¼ cup Cilantro, Finely Chopped
5 Eggs 220g
6 Egg Whites 180g
¼ cup Milk 61g
1 cup Shredded Cheddar Cheese 132g
Salt And Pepper To Taste*
6 Egg Yolks 102g
¾ cup Butter 170.25g
2 Lemons Juiced 116g
1 cup All-purpose Flour 125g
1 Egg 44g
2 cups Milk 488g
1 pinch Paprika, For Garnish
16 oz Jar Salsa 453.6g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: French, Western European, Southwestern, North American
Meal/Course: Breakfast
Flavor: Savoury
Passive Cook Time: 20 min

Total Time: 20 min