Ingredients
Yields: 1 9-inch pie (1 Servings)
2½ cups 312.5g
1 tsp 6g
½ cup 113.5g
½ cup 113.5g
¼ cup 59.15g
2½ cups 580g
2½ cups 305g
1¼ cups 250g
2 tbsps 16g
2 tbsps 15.6g
1 tsp 4.2g
½ tsp 2.59g
¼ tsp
½ tsp 1.3g
2 tbsps 28.4g
1 30g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!