Ingredients
Yields: 10 servings (10 Servings)
3 tbsps 42.6g
3 267g
2 220g
2 cloves 6g
2 lb 907.2g
2 tsp
¼ tsp 0.45g
⅓ cup
9 cups 2160g
2 tbsps 32g
1 0.08g
* 0.4g
* 0.1g
10 leaves 100g* Optional
Ingredient list may appear altered from original.
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