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Ice Cream in a Can

r_7ae17016-58e4-41d8-bc9c-42f5d44ebcbc

Source: BXCARPUNK/All Recipes

Ice Cream in a Can

r_7ae17016-58e4-41d8-bc9c-42f5d44ebcbc

Source: BXCARPUNK/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

1 Pasteurized Egg 44g
½ cup White Sugar 100g
1 tbsp Instant Vanilla Pudding Mix
1 cup Milk 244g
1 cup Half-and-half Cream 242g
1 tsp Vanilla Extract 4.2g
1 cup Rock Salt 292g
1 lb Crushed Ice 453.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Season, Summer
Passive Cook Time: 20 min

Total Time: 20 min