Ingredients
Yields: 8 servings (8 Servings)
½ cup 115g
1 tsp 2g
2 large 360g
1 tbsp 14.2g
1 110g
2 cloves 6g
4 cups 960g
½ tsp 1g
¼ tsp 0.45g
2 tbsps 12g
¼ cup 64.5g
2 tbsps
* 0.4g
1 large 182g* Optional
Ingredient list may appear altered from original.
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