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Grandma Augusta's Spaghetti Sauce

r_7f0895db-f5bd-4492-b2ad-6dfb4e984af2

Source: P.A. Watson/All Recipes

Grandma Augusta's Spaghetti Sauce

r_7f0895db-f5bd-4492-b2ad-6dfb4e984af2

Source: P.A. Watson/All Recipes

Ingredients

Yields: 10 servings (10 Servings)

Grams 
3 slices Bacon, Diced 67.8g
2 lb Lean Ground Beef 907.2g
2⅓ cups Chopped Onion 372.8g
½ cup Red Wine 123.5g
1 tsp Salt 6g
1 tsp Dried Basil 0.7g
1 tsp Dried Oregano 1.8g
1 tsp Minced Garlic 2.8g
½ tsp Ground Black Pepper 1.15g
12 oz can Tomato Paste 340.2g
28 oz can Diced Tomatoes 793.8g
32 oz Canned Tomato Sauce 907.2g
¼ tsp Hot Pepper Sauce (e.g. Tabasco), Or To Taste** Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Sauce/Condiment, Side Dish
Occasion: Summer, Season
Passive Cook Time: 45 min

Total Time: 45 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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