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Strawberry Rhubarb Cream Pie

r_8308a5fb-1a57-40b3-95ef-fbbfb55f2eb8

Source: AMLIW/All Recipes

Strawberry Rhubarb Cream Pie

r_8308a5fb-1a57-40b3-95ef-fbbfb55f2eb8

Source: AMLIW/All Recipes

Ingredients

Yields: 1 - 9 inch deep dish pie (1 Servings)

1½ cups White Sugar 300g
¼ cup All-purpose Flour 31.25g
¾ tsp Ground Nutmeg 1.65g
3 Eggs Beaten 132g
4 cups Chopped Rhubarb 488g
3 cups Halved Fresh Strawberries 696g
1 recipe Pastry For A 9 Inch Double Crust Pie
1 recipe Pastry For A 9 Inch Double Crust Pie
1 Egg White 30g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Dessert
Passive Cook Time: 1 hr

Total Time: 1 hr