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Greek Pasta Salad III

r_839a3778-4539-4cbe-b388-70fc8894edc3

Source: KELLY KARINSHAK/All Recipes

Greek Pasta Salad III

r_839a3778-4539-4cbe-b388-70fc8894edc3

Source: KELLY KARINSHAK/All Recipes

Ingredients

Yields: 10 servings (10 Servings)

Grams 
8 oz Rotini Pasta 226.8g
½ cup Olive Oil 108g
½ cup Red Wine Vinegar 119.5g
1½ tsp Garlic Powder 4.65g
1½ tsp Dried Basil Leaves 1.05g
1½ tsp Dried Oregano 2.7g
3 cups Sliced Mushrooms 210g
15 Halved Cherry Tomatoes 255g
¾ cup Crumbled Feta Cheese 112.5g
½ cup Chopped Green Onions 50g
4 oz can Chopped Black Olives 113.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Greek, Mediterranean, Western European
Passive Cook Time: 10 min

Total Time: 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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