5 large Roma (plum) Tomatoes, Diced 910g
15.5 oz can Garbanzo Beans, Drained And Rinsed 439.425g
1 stalk Celery, Diced 40g
1 Cucumber - Peeled, Seeded, And Diced 301g
2 Green Onions, Chopped 30g
2 tbsps Finely Chopped Sweet Onion
¼ cup Chopped Fresh Parsley 15g
½ Red Bell Pepper, Diced 59.5g
½ Yellow Bell Pepper, Diced 93g
½ Lemon Juiced 30.5g
1 clove Garlic, Minced 3g
46 fl oz Can Tomato Juice
1 tsp Curry Powder 2g
1 pinch Dried Tarragon
Freshly Ground Black Pepper To Taste* 0.1g
1 dash Hot Pepper Sauce* Optional