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Honey-Peanut Butter Cookies

r_8a7f4afe-2db8-4447-8046-5dc98d3d6441

Source: Michelle/Brown Eyed Baker

Honey-Peanut Butter Cookies

r_8a7f4afe-2db8-4447-8046-5dc98d3d6441

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 24 cookies (12 Servings)

Grams 
1½ cups All-purpose Flour 187.5g
½ cup Granulated Sugar 100g
¾ tsp Baking Soda 3.45g
½ tsp Baking Powder 4.6g
¼ tsp Salt 6g
½ cup Creamy Peanut Butter 129g
½ cup Honey 169.5g
¼ cup Vegetable Shortening 56.75g
1 Egg (lightly Beaten) 44g
1 tsp Vanilla Extract 4.2g
¼ cup Granulated Sugar (in A Small Bowl, For Rolling Cookies) 50g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Tips: Easy
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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