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Tart Cherry Cobbler

r_8d766034-4e77-4fc6-8ca9-b1d096a06b0a

Source: s. warren/All Recipes

Tart Cherry Cobbler

r_8d766034-4e77-4fc6-8ca9-b1d096a06b0a

Source: s. warren/All Recipes

Ingredients

Yields: 12 servings (12 Servings)

72½ oz Canned Tart Pitted Cherries Packed In Water, Drained 2055.375g
1 cup Brown Sugar 145g
½ cup White Sugar 100g
3 tbsps Quick-cooking Tapioca 24g
½ tsp Almond Extract
¼ tsp Cinnamon 0.65g
1 pinch Salt 0.2g
1 tbsp Butter, Diced 14.2g
1 recipe Pastry For Double-crust Pie
1 recipe Pastry For Double-crust Pie
2 tbsps Milk 30.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 45 min

Total Time: 45 min