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Fleischkuechle (Flesh-Keek-Luh)

r_8de5a6ce-7b26-4b09-ac68-cd4f48238a54

Source: LYSS17/All Recipes

Fleischkuechle (Flesh-Keek-Luh)

r_8de5a6ce-7b26-4b09-ac68-cd4f48238a54

Source: LYSS17/All Recipes

Ingredients

Yields: 10 servings (10 Servings)

6 cups All-purpose Flour 750g
2 tsp Salt 12g
3 Eggs 132g
2 cups Milk 488g
8 oz Extra Lean Ground Beef 226.8g
1 small Onion, Diced 70g
1 tsp Salt 6g
1 tsp Ground Black Pepper 2.3g
1 quart Oil For Deep Frying

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: German, Western European
Meal/Course: Entree/Main Dish
Passive Cook Time: 15 min

Total Time: 15 min